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The River Cottage meat book

Fearnley-Whittingstall, Hugh2004
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Main title:
The River Cottage meat book / Hugh Fearnley-Whittingstall.
Author:
Fearnley-Whittingstall, Hugh
Imprint:
London : Hodder & Stoughton, 2004.
Collation:
543p. ; 27 cm.
Notes:
Includes index.
ISBN:
0340826355
Dewey class:
641.66
Language:
English
Subject:
Cookery (Meat)
BRN:
96823
Bookmark link:
https://solihull.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=96823

Find it!
Remove The River Cottage meat book from your current listSave The River Cottage meat book to your current list

Total copies: 1

Available: 1

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