The modern preserver : chutneys, jams, pickles and more
Newton, Kylee2015
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Place reservation for The modern preserver : chutneys, jams, pickles and morePreserving is an ancient technique which speaks to a modern sensibility. It puts you in step with the seasons, you can use up leftovers, and it helps you rediscover a timeless kitchen craftsmanship - all aspirations of the thoughtful modern cook. 'The Modern Preserver' takes you through every aspect of preserving: from classic chutneys and jams, through pickles and fermentation, to cordials and compotes. It weds age-old methods with a very contemporary feel.
Main title:
The modern preserver : chutneys, jams, pickles and more / Kylee Newton.
Author:
Newton, Kylee, author
Imprint:
London : Square Peg, [2015]©2015
Collation:
285 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9780224101165 (hbk)9781473521629 (ePub ebook)
Dewey class:
641.4
Language:
English
BRN:
208835
More Information:
Find it!
Total copies: 2
Available: 2
Place reservation for The modern preserver : chutneys, jams, pickles and more